Easiest Way to Prepare Good Real Dill Pickles

Real Dill Pickles.

Real Dill Pickles You can cook Real Dill Pickles using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Real Dill Pickles

  1. It’s of pickling Cucumbers.
  2. Prepare of Pink Himalayan salt.
  3. You need of dill weed.
  4. It’s of whole garlic cut in half.
  5. It’s of thick slices of onion.
  6. Prepare of bay leaves.
  7. You need of kosher salt.
  8. It’s of white distilled vinegar.
  9. It’s of sugar.
  10. You need of water.
  11. Prepare of yellow mustard seeds.
  12. It’s of kosher salt.

Real Dill Pickles instructions

  1. Mix 1/4 cup of kosher salt with the water, vinegar and sugar into a pot and boil..
  2. Add the salts, mustard seeds, bay leaves, and dill weed divided among the sterilized 46 ounce jars..
  3. Wash the Cucumbers.
  4. Pack the whole Cucumbers into each jar. Have one jar at least sliced into chips..
  5. Add a onion slice and half a garlic clove into each jar..
  6. Pour boiling vinegar solution into each jar and seal..
  7. Let sit for 2 weeks. Serve I hope you enjoy!.
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