You can cook Gazpacho Soups using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Gazpacho Soups
- It’s of watermelon cubed and remove seeds.
- It’s of large tomatoes peeled and chopped.
- You need of bell pepper seeded and quartered.
- It’s of large cucumber peeled & chopped.
- Prepare of red onion finely chopped.
- Prepare of ginger grated.
- It’s of tomato juice.
- You need of lemon juice.
- It’s of extra virgin olive oil.
- Prepare of garlic minced optional.
- You need of jalapeno minced optional.
- You need of black pepper crushed.
- You need of Salt.
- You need of dashes of hot sauce.
- You need of For garnishing- mint leaves and chopped vegetables.
Gazpacho Soups instructions
- Add watermelon, tomato,cucumber,onion,bell pepper, ginger, garlic, olive oil, and salt in your blender and until smooth.
- Transfer in bowl add chopped vegetables, tomato juice, pepper powder, lemon juice and hot sauce..
- Mix well and transfer in serving bowls and garnish with mint leaves and vegetables..
- You can even chill it for few hours and serve cold..