Eggplant casserole stove top. Hearty eggplant casserole can easily serve as a filling meatless entree. The combination of eggplant, tomato sauce, and melted cheese is wonderful. Spread half the marinara sauce on top and sprinkle with.
You'll love the cheese, gluten-free breading, and authentic Italian flavor! Cantonese eggplant casserole is not just another ho-hum eggplant dish. The Best Stove Top Casserole Recipes on Yummly You can have Eggplant casserole stove top using 17 ingredients and 8 steps. Here is how you cook that.
Ingredients of Eggplant casserole stove top
- It’s of ◆◆◆◆◆◆◆◆◆◆pork chops◆◆◆◆◆◆◆◆◆.
- It’s of pork chops bone in.
- It’s of paprika.
- It’s of salt.
- Prepare of granulated garlic powder.
- You need of ◆◆◆◆◆◆◆◆◆◆◆◆◆eggplant◆◆◆◆◆◆◆◆◆◆◆◆◆.
- You need of large aubergine eggplant.
- Prepare of salt.
- Prepare of ◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆.
- You need of crushed tomatoes.
- It’s of diced tomatoes.
- Prepare of basil.
- Prepare of grated parmesan cheese.
- Prepare of seasoned salt.
- You need of ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆.
- You need of block mild cheddar cheese.
- Prepare of red pepper flakes.
Learn How to Make Eggplant Casserole with Beryl Stokes from the Cajun recipes at Cajun Cooking TV in Baton Rouge, Louisiana. View top rated Luby s eggplant casserole recipes with ratings and reviews. With lots of vegetables, this good-for-you dish is low in calories, but full of flavor. Toss bread crumbs and butter; sprinkle over top.
Eggplant casserole stove top step by step
- Wash the pork chops. Peel and dice the eggplant..
- Heat a pan and add pork chops. Get them browned on one side. Turn and add spices. Paprika, salt, and garlic..
- After 7 minutes add crushed tomatoes, eggplant, and salt. Pork chops are still cooking..
- Add basil. Cover and simmer 7 minutes..
- Add parmesan.
- Stir in a bit keeping pork chops on the bottom. Cover for 5 minutes..
- Break the cheddar cheese up into chunks and add to top. Add seasoned salt. Cover till melted. Around 13 minutes simmer with cover on. Make sure eggplant is good and done..
- Remove from heat let sit 5 minutes. For those who wish the red pepper flakes add to taste. Serve I hope you enjoy!.
Turn one of our favorite Italian dishes into your new favorite casserole with our Eggplant Parmesan Casserole recipe. Top with thin slices of mozzarella or cheese of choice. (I used yogurt cheese instead, because it melts faster.) Simmer in saucepan on medium heat with lid on until mixture starts to bubble. This tasty zucchini and eggplant casserole is a great way to enjoy fresh vegetables. The buttered breadcrumbs and cheese add crunch and flavor. Top with the remaining vegetable mixture and the remaining cheese and breadcrumbs.